Mr Chan

Licensed under the Licensing Act

6 Church Street, Framlingham, Suffolk, IP13 9BH

Premises licence PREM0377

In force

Mr Chan holds a premises licence from East Suffolk Council, reference PREM0377. It was issued on 29 November 2012. The council's register shows it as in force.

The record

Licence type: Premises Licence
Reference: PREM0377
Status on register: Current
Issued: 29 November 2012
Venue type: Restaurant or café
Food hygiene rating: 5 out of 5 (very good), inspected 6 June 2026 (as Mr Chan Restaurant Limited)
Licensing authority: East Suffolk Council
Postcode: IP13 9BH
First seen by On Licence: 26 September 2026

Licensable activities

East Suffolk Council's register does not list activities for this licence. The full licence, with its conditions and hours, is held by the council.

What the licence permits

Supply of alcohol for consumption ON the premises only: Mon to Sat 11:00-00:00, Sun 12:00-23:30
Supply of alcohol for consumption ON the premises only, other times: Non Standard Timings: On Good Friday 12:00 to 23:30.On Christmas Day, 12:00 to 23:30.On New Year’s Eve, except on a Sunday, 11:00. To 00:00.On New Year’s Eve on a Sunday, 12:00 to 23:30.On New Year’s Eve from the end of permitted hours on New Year’s Eve to the start of permitted hours on the following day (or, if there are no permitted hours on the following day, midnight on 31 December).

Licence conditions (6)

Licensing Act 1964, Sections 95 - Part IV licences for restaurants, guest houses etc
Alcohol may be sold or supplied: a. On weekdays, other than Christmas Day, Good Friday or New Year’s Eve from 11a.m. to 12p.m. On Sundays, other than Christmas Day or New Year’s Eve and on Good Friday, 12 noon to 11.30 p.m. On Christmas Day 12 noon to11.30 p.m. On New Year’s Eve, except on a Sunday, 11 a.m. to midnight. On New Year’s Eve on a Sunday, 12 noon to 11.30 p.m. On New Year’s Eve from the end of permitted hours on New Year’s Eve to the start of permitted hours on the following day (or, if there are no permitted hours on the following day, midnight on 31 December).
The above restrictions do not prohibit: During the first twenty minutes after the above hours the consumption of the alcohol on the premises; During the first twenty minutes after the above hours, the taking of the alcohol from the premises unless the alcohol is supplied or taken in an open vessel; During the first thirty minutes after the above hours the consumption of the alcohol on the premises by persons taking meals there if the alcohol was supplied for consumption an ancillary to the meals; Consumption of the alcohol on the premises or the taking of sale or supply of alcohol to any person residing in the premises.
Suitable non-alcoholic beverages, including drinking water shall be equally available for consumption with or otherwise as an ancillary to meals served in the licensed premises.
The premises must be bona fide used for the purpose of habitually providing the customary main meal at midday or in the evening, or both, for the accommodation of persons frequenting the premises.
Alcohol shall not be sold or supplied on the premises otherwise than to persons taking table meals there for consumption by such a person as an ancillary to his meal.

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

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