Kesar II Punjabi Restaurant

Licensed under the Licensing Act

309 Broadway Bexleyheath Bexley DA6 8DT

Premises licence 25/03704/LAPRE

In force

Kesar II Punjabi Restaurant holds a premises licence from London Borough of Bexley, reference 25/03704/LAPRE. It was issued on 17 November 2025. The council's register shows it as in force.

The record

Licence type: Premises Licence
Reference: 25/03704/LAPRE
Status on register: Issued
Issued: 17 November 2025
Venue type: Restaurant or café
Licensing authority: London Borough of Bexley
Postcode: DA6 8DT
First seen by On Licence: 23 September 2026

Licensable activities

London Borough of Bexley's register does not list activities for this licence. The full licence, with its conditions and hours, is held by the council.

What the licence permits

Opening hours on the licence: Mon 12:00-23:30, Tue to Thu 16:00-23:30, Fri to Sun 12:00-23:30
Sale or Supply of Alcohol: Mon 12:00-23:30, Tue to Thu 16:00-23:30, Fri to Sun 12:00-23:30

Licence conditions (10)

Alcohol shall only be sold to, and consumed by, persons taking a substantial table meal, or those waiting to be seated prior to having a table meal.
CCTV shall be installed both inside and outside of the premises.
The CCTV system serving the premises shall: a) be maintained fully operational and in good working order at all times; b) make and retain clear images that include the points of sale of alcohol and facial images of the purchasers of the alcohol; and c) show an accurate date in the format: dd-mm-yyyy and time that the images were made.
All CCTV images shall be retained for a period of not less than 31 days in a format that can be viewed on readily available equipment without the need for specialist software.
The original CCTV images, or a copy, shall be provided within 48 hours to any police officer, community support officer or authorised person.
No alcohol shall be sold if the CCTV equipment is inoperative for any reason
A member of staff who is conversant with operating the CCTV system shall be on premises at all times the premises are open to the public. This person must be able to show Police or Authorised Council officers CCTV data footage immediately on demand as requested.
Notices advertising that the premises operates a "Challenge 25" scheme shall be displayed in a clear and prominent position at the retail premises entrance(s)/and inside at the premises bar servery area.
A book or other form of record, a version of which must be in English, shall be kept in which shall be recorded the date, time and circumstances of a) any challenge made in accordance with the "Challenge 25" scheme. b) any disorder, ejection or other relevant incident that occurs on the premises. This book, or record, shall be kept on the premises at all times they are open and shall be made available for inspection immediately upon demand by any police or community support officer or authorised person. The Designated Premises Supervisor shall frequently check the book to ensure all staff are using it and shall sign and date it immediately after the latest entry.
All staff whose responsibilities include the retail sale of alcohol shall receive training on induction and every 6 months thereafter on: a) the terms, conditions and restrictions of the Premises Licence; b) the prevention of unlawful sales of alcohol, and the likely consequence of making an unlawful sale, which shall include: i. the operation of the 'Challenge 25' scheme; ii. types of acceptable ID; iii. the method of recording challenges; iv. refusing sales of alcohol to persons who appear to be drunk, and v. preventing proxy sales; c) the operation of the CCTV equipment; and d) drug awareness, which shall include training on the drugs policy applicable to the premises. Such training shall be recorded, a version of which must be kept in English, and these records shall, on request, be made available to any police or community support officer or authorised person immediately upon demand.

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

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