On Licence

Jordan Food and Wine

Licensed under the Licensing Act

257 Upper Wickham Lane Welling Bexley DA16 3AP

Premises licence 24/01574/LAPRE

Jordan Food and Wine holds a premises licence from London Borough of Bexley, reference 24/01574/LAPRE. It was issued on 27 August 2024. The council's register shows it as in force.

The record

Licence type
Premises Licence
Reference
24/01574/LAPRE
Status on register
Issued
Issued
27 August 2024
Venue type
Off-licence or shop
Food hygiene rating
5 out of 5 (very good), inspected 3 July 2026 (as Jordan Food & Wine Also T/A Magic Sweets And Drinks)
Licensing authority
London Borough of Bexley
Postcode
DA16 3AP
First seen by On Licence
23 September 2026

Licensable activities

London Borough of Bexley's register does not list activities for this licence. The full licence, with its conditions and hours, is held by the council.

What the licence permits

Opening hours on the licence
Every day 07:00-23:30
Sale or Supply of Alcohol
Every day 07:00-23:30
Licence conditions (13)
  1. There shall be no deliveries or collections to or from the premises between the night hours of 23:30 and 07:00 on the following day. With the exception of allowing staff of the premises to enter and exit if needed, the premises shall be locked to customers, collections and deliveries after 23:30 hours and the external shutters shall be closed by 23.40 hours.
  2. No sale of alcohol shall be made unless a personal licence holder is present in the licensed retail area of the premises.
  3. Any alcohol supplied for consumption off the premises must be in a sealed container.
  4. The CCTV system serving the premises (in accordance with Home Office Guidelines) shall: a. be maintained fully operational and in good working order at all times; b. make and retain clear images that include the points of sale of alcohol and facial images of the purchasers of the alcohol; c. show an accurate date and time that the images were made; d. will include a monitor, visible to the salesperson when serving at the tills, that i. displays the images being recorded by the external cameras, or ii. displays only the images collected by only one of the exterior cameras.
  5. All CCTV images shall be retained for a period of not less than 31 days.
  6. The original CCTV images shall be shown immediately upon demand to any police officer, community support officer or authorised person.
  7. The original CCTV images, or a copy, shall be provided upon demand to any police officer, community support officer or authorised person in a format that can be viewed on readily available equipment without the need for specialist software.
  8. No alcohol shall be sold if the CCTV equipment is inoperative for any reason.
  9. Clear and legible signage shall be prominently displayed by the public exit from the premises asking customers to leave quietly.
  10. Notices advertising that the premises operates a "Challenge 25" scheme shall be displayed in a clear and prominent position at the retail premises entrance and inside at the premises servery area.
  11. Signs shall be displayed inside and outside of the premises warning adults that it is an offence to buy alcohol on behalf of anyone under the age of 18.
  12. A book or other form of record, a version of which must be in English, shall be kept in which shall be recorded the date, time and circumstances of a. any challenge made in accordance with the "Challenge 25" scheme. b. any disorder, ejection or other relevant incident that occurs on the premises. This book, or record, shall be kept on the premises at all times they are open and shall be made available for inspection immediately upon demand by any police or community support officer or authorised person. The Designated Premises Supervisor shall frequently check the book to ensure all staff are using it and shall sign and date it immediately after the latest entry.
  13. All staff whose responsibilities include the retail sale of alcohol shall receive training on induction and every six months thereafter on: a. the terms, conditions and restrictions of the Premises Licence; b. the prevention of unlawful sales of alcohol, and the likely consequence of making an unlawful sale, which shall include: i. the operation of the "Challenge 25" scheme; ii. types of acceptable ID; iii. the method of recording challenges; iv. refusing sales of alcohol to persons who appear to be drunk; v. preventing proxy sales; and vi. the operation of the CCTV equipment. Such training shall be recorded, a version of which must be kept in English, and these records shall, on request, be made available to any police or community support

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

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