Tabure

Licensed to sell alcohol

104 High Street, Harpenden, Hertfordshire, AL5 2SP

Premises licence LN/201900100

In force

Tabure holds a premises licence from St Albans City Council, reference LN/201900100. The register lists sale of alcohol. It was issued on 18 April 2020. The council's register shows it as in force.

The record

Licence type: Premises Licence
Reference: LN/201900100
Status on register: Current Licence
Issued: 18 April 2020
Venue type: Restaurant or café
Food hygiene rating: 5 out of 5 (very good), inspected 23 July 2026
Licensing authority: St Albans City Council
Postcode: AL5 2SP
First seen by On Licence: 26 September 2026

Licensable activities

Sale of alcoholThe register does not say whether on or off sales.

What the licence permits

Opening hours on the licence: Every day 10:00-23:00
Alcohol Sales On: Every day 10:00-22:30
Alcohol Sales Off: Every day 10:00-22:30

Licence conditions (49)

General
TO PROMOTE ALL FOUR LICENSING OBJECTIVES WE WILL KEEP:
Strong management controls and effective training of all staff so that they are aware of the premises licence and the
requirements to meet the four licensing objectives with particular attention to:
a/ no selling of alcohol to underage people b/ no drunk and disorderly behavior on the premises area c/ vigilance in preventing the
use and sale of illegal drugs at the retail area d/ no violent and anti-social behaviour e/ no any harm to children
- Operating Schedule providing the hours of operation and licensable activities during those hours.
- Designated premises supervisor confirmed it is obligated to be in day-to-day control of the premises, to provide good
training for staff on the Licensing Act (Training Record), to make or authorize each sale
- CCTV system installed with recording option available
As a licensed premises we know that it is necessary to carry out our functions or operate their businesses with a purpose of
promoting these objectives. We promise to support these objectives through their operating schedules and other measures
(including staff training and qualifications, policies, and strategic partnerships with other agencies).
The Prevention of Crime and Disorder
CCTV System installed to monitor entrances, exits, and other parts of the premises in order to address the prevention of
crime objective.
A clear and legible notice outside the premises indicating the normal hours under the terms of the premises licence during
which licensable activities are permitted.
Not selling of alcohol to drunk or intoxicated customers.
Custom will not be sought by means of personal solicitation outside or in the vicinity of the premises.
Prevention and vigilance in illegal drug use at the retail unit area.
Staff will be well trained in asking customers to use premises in an orderly and respectful manner.
Public Safety
Internal and external lighting fixed to promote the public safety objective.
Well trained staff adherence to environmental health requirements.
Training and implementation of underage ID checks.
A log book or recording system shall be kept upon the premises in which shall be entered particulars of inspections made;
those required to be made by statute, and information compiled to comply with any public safety condition attached to the
premises licence that requires the recording of such information. The log book shall be kept available for inspection when
required by persons authorised by the Licensing Act 2003 or associated legislation.
All parts of the premises and all fittings and apparatus therein, door fastenings and notices, lighting, heating, electrical, air
condition, sanitary accommodation and other installations, will be maintained at all times in good order and in a safe
condition.
The Prevention of Public Nuisance
Staff will be well trained in requesting the public to respect the needs of nearby residents and to leave the premises and
the area quietly. Deliveries of goods necessary for the operation of the business will be carried out at such a time or in such
a manner as to prevent nuisance and disturbance to nearby residents.
The Licensee will ensure that staff who arrive early morning or depart late at night when the business has ceased trading
conduct themselves in such a manner to avoid causing disturbance to nearby residents.
Customers will be asked not to stand around loudly talking in the street outside the premises.
Customers will not be admitted to premises above opening hours.
The movement of bins and rubbish outside the premises will be kept to a minimum after 11.00pm. This will help to reduce
the levels of noise produced by the premises.
Any lighting on or outside the premises will be positioned and screened in such a way so as to not cause a disturbance to
nearby residents. Adequate waste receptacles for use by customers will be provided in the local vicinity.
The Protection of Children from Harm
Well trained staff about requirement for persons' identification, age establishment etc.
All the details provided in Training Record Book available at the retail unit.
Log Book will be kept upon the premises all the time.

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

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