On Licence

Lord St. Hotel

Licensed to sell alcohol

Lord Street Southport PR9 0QG

Premises licence M/039203

Lord St. Hotel holds a premises licence from Sefton Borough Council, reference M/039203. The register lists sale of alcohol, late night refreshment, recorded music and live music. It was issued on 7 June 2017. The council's register shows it as in force.

The record

Licence type
Premises Licence
Reference
M/039203
Status on register
Granted
Issued
7 June 2017
Venue type
Hotel
Food hygiene rating
5 out of 5 (very good), inspected 20 March 2025 (as Lord Street Hotel)
Licence holder
Mikhail Hotels Ltd
Licensing authority
Sefton Borough Council
Postcode
PR9 0QG
First seen by On Licence
26 September 2026

Licensable activities

  • Sale of alcoholThe register does not say whether on or off sales.
  • Late night refreshmentHot food or drink served between 11pm and 5am.
  • Recorded musicPlaying recorded music to an audience.
  • Live musicPerformances of live music.

What the licence permits

Opening hours on the licence
Mon to Wed 12:00-00:00, Thu to Sat 12:00-04:30, Sun 12:00-02:00
The sale of alcohol by retail
Mon to Wed 12:00-00:00, Thu to Sat 12:00-04:30, Sun 12:00-02:00
The provision of late night refreshment
Mon to Wed 23:00-00:00, Thu to Sat 23:00-04:30, Sun 23:00-02:00
The provision of regulated entertainment - Live music
Mon to Wed 12:00-00:00, Thu to Sat 12:00-04:30, Sun 12:00-02:00
The provision of regulated entertainment - Recorded music
Mon to Wed 12:00-00:00, Thu to Sat 12:00-04:30, Sun 12:00-02:00
Licence conditions (1)
  1. The following non-standard timings shall be applicable to all of the Licensable Activities listed and the Opening Hours to the Premises: From the end of permitted hours On Christmas Eve to 04.30 on Christmas Day, and From the end of permitted hours on New Years Eve to 04.30 on New Years Day CCTV shall be provided in the form of a recordable system capable of providing clear images in all lighting conditions particularly facial recognition. Cameras shall encompass all entrances/exits, all areas where the sale, supply or consumption of alcohol occurs and the area immediately outside the premises. Equipment shall be well maintained in good working order and correctly timed and dated. The recording equipment shall be kept in a secure environment under the control of the Premises Licence Holder or other responsible named individual. Images will be retained for a period of 31 days and handed to Police upon request. A zero tolerance drugs policy will be adopted at the premises. This should include regular checks of the toilet areas and a record kept of any incidents. A minimum of two SIA registered door staff will be employed at the premises from midnight each day and remain on duty until such time as the premises closes. A Local Authority door supervisors log book will be used at the premises on all occasions that door supervisors operate. All incidents of crime and disorder occurring at the premises shall be recorded and the records kept for inspection by Merseyside Police. All staff employed at the premises shall receive training with regard to their responsibilities under the Licensing Act 2003. Training should be repeated every 6 months. Training records shall be retained at the premises and made available for inspection by an authorised officer on request. Persons under the age of 18 years shall not be allowed to enter, or remain on, the premises after 22.00 hours with the exception of those children seated and consuming food with a responsible adult who must be off

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

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