Istanbul Grill
Licensed under the Licensing Act
280 London Road, Waterlooville, PO7 7DS
Premises licence LC202508-75557
In force
Istanbul Grill holds a premises licence from Havant Borough Council, reference LC202508-75557. The register lists late night refreshment. It was issued on 30 July 2020. The council's register shows it as in force.
The record
- Licence type
- Premises Licence
- Reference
- LC202508-75557
- Status on register
- Granted
- Issued
- 30 July 2020
- Venue type
- Takeaway
- Food hygiene rating
- 1 out of 5 (major improvement necessary), inspected 28 August 2024
- Licensing authority
- Havant Borough Council
- Postcode
- PO7 7DS
- First seen by On Licence
- 23 September 2026
Licensable activities
- Late night refreshmentHot food or drink served between 11pm and 5am.
What the licence permits
- Opening hours on the licence
- Mon to Thu 12:00-01:00, Fri and Sat 12:00-03:00, Sun 12:00-01:00
- Late night refreshment
- Mon to Thu 23:00-01:00, Fri and Sat 23:00-03:00, Sun 23:00-01:00
Licence conditions (7)
- By a Consent order dated 7 June 2018 made between Hasan Demirkol (Appellant) -vs- Havant Borough Council (Respondent) the appeal against revocation was allowed on the terms and conditions set out below:
- By amending the existing non-mandatory conditions as follows:
- Two employees shall be on the premises at all times the premises are trading.
- The premises shall have two working fire extinguishers and a fire blanket around the food preparation and cooking area.
- The premises will not serve any customers who are drunk or causing a nuisance.
- Any children that enter the premises shall be restricted from entering any area that is used for cooking and preparing food.
- by adding new conditions as follows: a) All employees ( casual or otherwise) must produce documents which satisfy Home Office guidance in respect of prospective employees prior to commencing their employment at the premises. The employee record must include a photograph of the employee. b) All employee records must be kept for a minimum of 12 months following the final day of working at the premises and the employee records must be kept at the premises at all times and made available to an officer from a responsible authority or the UKBA upon request. c) Persons under 18 shall not be permitted to enter the premises after 20:00 unless accompanied by a responsible adult. d) The premises shall have a code of conduct in relation to food deliveries in order to promote good safeguarding. e) Staff shall be trained to recognise indicators of child sexual exploitation and be made aware how to report concerns.
Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.
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