Spar

Licensed to sell alcohol

Spar, 1 Loyd Court, 63 Russet Drive, St Albans, Hertfordshire, AL4 0RA

Premises licence LN/200500803

In force

Spar holds a premises licence from St Albans City Council, reference LN/200500803. The register lists sale of alcohol. It was issued on 28 October 2020. The council's register shows it as in force.

The record

Licence type: Premises Licence
Reference: LN/200500803
Status on register: Current Licence
Issued: 28 October 2020
Venue type: Off-licence or shop
Food hygiene rating: 5 out of 5 (very good), inspected 5 June 2025
Licensing authority: St Albans City Council
Postcode: AL4 0RA
First seen by On Licence: 26 September 2026

Licensable activities

Sale of alcoholThe register does not say whether on or off sales.

What the licence permits

Opening hours on the licence: Every day 07:00-23:00
Alcohol Sales Off: Every day 07:00-23:00

Licence conditions (24)

Steps the applicant intends to take to promote the four licensing objectives:
General - all four licensing objectives:
The applicant company believes that the four licensing objectives can be achieved by proper investment and management of the store. Sufficient resources are to be devoted to ensure that the store trades within the law and taking into consideration what is best for staff, customers and anyone else visiting the premises.
The prevention of crime and disorder:
1 Alcohol is not sold to anyone who appears to be under the influence of alcohol.
2 Alcohol is not knowingly sold to anyone underage.
3 A refusal book will be kept and checked by the designated premises supervisor and area manager on a monthly basis.
4 CCTV cameras are provided inside and outside the premises and the images are retained for a period of at least 31 days.
5 Such images will be made available to the police upon request.
Public safety:
1 Emergency lighting and evacuation procedures are in place.
2 Fixtures and fittings are in accordance with the company standards.
3 Electrical equipment is checked on a regular basis and risk assessments are undertaken.
4 First aid equipment is available on the premises
5 An accident book is maintained and will be checked on a monthly basis by the designated premises supervisor.
6 Any spillage's or breakage's will be dealt with in accordance with the company's health and safety policy.
The prevention of public nuisance:
1 Noise, light and smell levels will be controlled to reduce the risk of causing public nuisance.
2 Deliveries will be arranged for reasonable times of the day.
3 There will be adequate litter bins provided for the customers.
The protection of children from harm:
1 Prove it and citizen card schemes are implemented.
2 There are prompts on the till to remind operators to check age.
3 Employees are trained in accordance with the company's policy as to the sale of alcohol, cigarettes, solvent and blades.

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

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