Select And Save
Licensed to sell alcohol
126A Parkhouse Farm Way, Havant, PO9 4DP
Premises licence LC202508-75543
In force
Select And Save holds a premises licence from Havant Borough Council, reference LC202508-75543. The register lists sale of alcohol. It was issued on 11 June 2013. The council's register shows it as in force.
The record
- Licence type
- Premises Licence
- Reference
- LC202508-75543
- Status on register
- Granted
- Issued
- 11 June 2013
- Venue type
- Off-licence or shop
- Food hygiene rating
- 5 out of 5 (very good), inspected 22 July 2026 (as Select & Save)
- Licensing authority
- Havant Borough Council
- Postcode
- PO9 4DP
- First seen by On Licence
- 23 September 2026
Licensable activities
- Sale of alcoholThe register does not say whether on or off sales.
What the licence permits
- Opening hours on the licence
- Mon to Sat 06:00-23:00, Sun 07:00-22:30
- Sale of alcohol
- Mon to Sat 08:00-23:00, Sun 10:00-22:30
Licence conditions (5)
- Any member of staff who is authorised to sell alcohol at the premises will pass the Level 2 BIIAB Award for personal licence holders course or equivalent course within 3 months of the commencement of their employment, or within such other period of time agreed by Hampshire County Council Trading Standards Department. Thereafter the member of staff will receive refresher training regarding appropriate precautions to prevent the sale of alcohol to persons under the age of 18, the signs and symptoms of drunk persons and the refusal of sale due to intoxification, every 6 months. Records of this training will be kept which should be signed and dated by the member of staff who received that training. All training records will be made available immediately upon the request of Hampshire Constabulary or any other responsible authority. Training records will be kept on the licensed premises to which they relate for a minimum period of two years.
- . The designated premises supervisor will pass the Level 1 BIIAB Designated Premises Supervisor course or equivalent within 3 months of their appointment as the Designated Premises Supervisor.
- . A written log shall be kept of all refusals of age restricted products, including refusals to sell alcohol. This log will also record the sale of alcohol where the Challenge 25 policy has been applied and the customer has then produced appropriate identification allowing the sale to conclude. The premises licence holder shall ensure that the refusals log is checked, signed and dated on a weekly basis by the designated premises supervisor. The refusal log will be kept and maintained at the premises and will be available for inspection immediately upon request by Hampshire Constabulary and any other responsible authority. Records of refusals will be retained for 12 months.
- . There will be a challenge 25 policy operating at the premises. Challenge 25 means that the holder of the premises licence shall ensure that every individual who visually appears to be under the age of 25 years of age and is seeking to purchase or be supplied with alcohol at the premises or from the premises, shall produce identification proving that individual to be 18 years of age or older. Acceptable identification for the purpose of age verification will include a driving licence, passport or photographic bearing the "PASS" logo and the persons date of birth. If the person seeking alcohol is unable to produce acceptable means of identification, no sale or supply of alcohol will be made to or for that person. Challenge 25 posters shall be displayed in prominent positions at the premises.
- . The premises shall have sufficient cameras located within the premises to cover all public areas including the outside of the premises covering the entrance and exit. i) The system will be able to cope with strobe lighting (where used) and all levels of illumination throughout the premises as well as outside areas. ii) CCTV warning signs to be fitted in public places. The CCTV system must be operating at all times whilst the premises are open for licensable activity. iii) All equipment shall have a constant and accurate time and date generation. iv) The recording system will be able to capture a minimum of 4 frames per second and all recorded footage must be securely retained for a minimum of 28 days. v) The premises licence holder must be able to demonstrate that the CCTV system has measures to prevent recordings being tampered with i.e. password protected. vi) Viewable copies of CCTV footage will be supplied to the police within 24 hours of their request. Any images recovered must be in a viewable format on either disc or VHS. Footage supplied in a digital format on CD or DVD will also have a copy of the CCTV system software enabled on the disc to allow playback. vii) In the event of a technical failure of the CCTV equipment the premises licence holder or designated premises supervisor must report the failure to the police licensing unit within 24 hours.
Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.
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