Fireaway Pizza

Licensed under the Licensing Act

227 Broadway Bexleyheath Bexley DA6 7EJ

Premises licence 24/01632/LAPDPS

In force

Fireaway Pizza holds a premises licence from London Borough of Bexley, reference 24/01632/LAPDPS. It was issued on 28 May 2024. The council's register shows it as in force.

The record

Licence type: Premises Licence - Change DPS
Reference: 24/01632/LAPDPS
Status on register: Issued
Issued: 28 May 2024
Venue type: Restaurant or café
Food hygiene rating: 4 out of 5 (good), inspected 8 March 2024
Licensing authority: London Borough of Bexley
Postcode: DA6 7EJ
First seen by On Licence: 23 September 2026

Licensable activities

London Borough of Bexley's register does not list activities for this licence. The full licence, with its conditions and hours, is held by the council.

History

28 May 2024Premises Licence - Change DPS

What the licence permits

Opening hours on the licence: Every day 11:00-23:30
Sale or Supply of Alcohol: Every day 11:00-23:00

Licence conditions (19)

Alcohol shall only be sold to, and consumed by, persons taking a substantial table meal, [which has been prepared on the premises,] or those waiting to be seated prior to having a table meal.
Alcohol shall only be sold as an ancilliary to food.
Alcohol for consumption off the premises will also be available, to compliment the pizza takeaway offering, and alcohol will only be sold for takeaway with a substantial takeaway meal.
The supply of alcohol shall be by waiter or waitress service only.
The use of the outdoor seating area as denoted on the plan attached as Annex 5 of the licence shall cease at 22:00 hours.
All tables and chairs in the outside seating area shall be moved inside the premises at 22:00 hours and not returned outside until 11:00 hours the following morning.
External lighting for the premises shall be turned off after the premises are closed to the public.
Notices advertising that the premises operates a "Challenge 25" scheme shall be displayed in a clear and prominent position at the premises entrance(s)/and inside at the premises bar servery/counter area.
Challenge 25 POS will be on display in the store.
Any staff member who may be under the age of 18 must call a senior staff member to take over the sale and complete the transaction.
Where a customer aged 18 years or over indicates that they are purchasing alcohol for a 16 or 17 year old to drink with their meal, the 16 or 17 year old shall also be required to produce a valid proof of age.
If it is known that a customer intends to purchase alcohol to provide to minors then that sale will be refused.
The CCTV system serving the premises (in accordance with Home Office Guidelines) shall: a) be maintained fully operational and in good working order at all times; b) show an accurate date and time that the images were made; c) displays the images being recorded by the external cameras.
All CCTV images shall be retained for a period of not less than 31 days.
The original CCTV images, or a copy, shall be provided to any police officer, community support officer or authorised person within 48 hours of a request having been made in a format that can be viewed on readily available equipment without the need for specialist software.
No alcohol shall be sold if the CCTV equipment is inoperative for any reason.
A book, or other form of record, a version of which must be in English, shall be kept in which shall be recorded the date, time and circumstances of the following: a)any challenge made in accordance with the "Challenge 25" scheme, and b)any disorder, ejection or other relevant incident that occurs on the premises. This book, or record, shall be kept on the premises at all times they are open and shall be made available for inspection immediately upon demand by any police or community support officer or authorised person.
The Designated Premises Supervisor shall frequently check the book to ensure all staff are using it.
All staff shall be fully trained in their responsibilities with regard to the sale of alcohol and will be retrained every six months. With recorded training records kept for inspection on the following: a) The terms, conditions and restrictions of the premises licence; b) The prevention of unlawful sales of alcohol, and the likely consequence of making an unlawful sale, which shall include the operation of the "Challenge 25" scheme; c) Types of acceptable ID; d) The method of recording challen

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

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