Catch Cafe

Licensed under the Licensing Act

22 Sidcup High Street Sidcup Bexley DA14 6EH

Premises licence 23/02645/LAPRE

In force

Catch Cafe holds a premises licence from London Borough of Bexley, reference 23/02645/LAPRE. It was issued on 21 September 2023. The council's register shows it as in force.

The record

Licence type: Premises Licence
Reference: 23/02645/LAPRE
Status on register: Issued
Issued: 21 September 2023
Venue type: Restaurant or café
Food hygiene rating: 5 out of 5 (very good), inspected 28 October 2024 (as Catch.)
Licensing authority: London Borough of Bexley
Postcode: DA14 6EH
First seen by On Licence: 23 September 2026

Licensable activities

London Borough of Bexley's register does not list activities for this licence. The full licence, with its conditions and hours, is held by the council.

What the licence permits

Opening hours on the licence: Every day 07:00-22:00
Sale or Supply of Alcohol: Every day 07:00-21:30

Licence conditions (11)

Alcohol shall only be sold ancillary to food.
The CCTV system serving the premises shall: a) be maintained fully operational and in good working order at all times; b) make and retain clear images that include the points of sale of alcohol and facial images of the purchasers of the alcohol; c) show an accurate date and time that the recordings were made and all images shall be retained for a period of not less than 31 days. d) A member of staff who is conversant with the operation of the CCTV system shall be on duty at all times, and shall be able to show CCTV images to a Police officer immediately upon request.
No alcohol shall be sold if the CCTV equipment is inoperative for any reason.
Alcohol shall not be supplied to any persons under the age of 18.
Notices advertising that the premises operates a "Challenge 25" scheme shall be displayed in a clear and prominent position at the retail premises entrance(s)/and inside at the premises bar servery area.
Signs shall be displayed inside and outside of the premises warning adults that it is an offence to buy alcohol on behalf of anyone under the age of 18.
No children under the age of 16 shall be permitted on the premises unless accompanied by an adult.
A book or other form of record, a version of which must be in English, shall be kept in which shall be recorded the date, time and circumstances of a) any challenge made in accordance with the "Challenge 25" scheme. b) any disorder, ejection or other relevant incident that occurs on the premises. This book, or record, shall be kept on the premises at all times they are open and shall be made available for inspection immediately upon demand by any police or community support officer or authorised person. The Designated Premises Supervisor shall frequently check the book to ensure all staff are using it and shall sign and date it immediately after the latest entry.
An electronic log shall be kept of all refusals, which shall be retained for 12 months from the date of each refusal. The Premises Licence Holder shall ensure that the refusals log is printed, checked, signed and dated on a weekly basis by the Designated Premises Supervisor. The electronic refusals log will be kept and maintained at the premises and will be available for inspection immediately upon demand by any police or community support officer or authorised person.
In the event that an incident occurs for which the police have been called, the crime scene shall be preserved to enable police to carry out a full forensic investigation.
All staff whose responsibilities include the retail sale of alcohol shall receive training on induction and every 6 months thereafter on: a) the terms, conditions and restrictions of the Premises Licence; b) the prevention of unlawful sales of alcohol, and the likely consequence of making an unlawful sale, which shall include: i. the operation of the "Challenge 25" scheme; ii. types of acceptable ID; iii. the method of recording challenges; iv. refusing sales of alcohol to persons who appear to be drunk; and v. preventing proxy sales; c) the operation of the CCTV equipment; and d) drug awareness, which shall include training on the drugs policy applicable to the premises. Such training shall be recorded, a version of which must be kept in English, and these records shall, on request, be made available to any police or community support of

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

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