On Licence

54 Welling High Street

Licensed under the Licensing Act

54 Welling High Street Welling Bexley DA16 1TQ

Premises licence 23/02556/LAPRE

54 Welling High Street holds a premises licence from London Borough of Bexley, reference 23/02556/LAPRE. It was issued on 16 August 2023. The council's register shows it as in force.

The record

Licence type
Premises Licence
Reference
23/02556/LAPRE
Status on register
Issued
Issued
16 August 2023
Licensing authority
London Borough of Bexley
Postcode
DA16 1TQ
First seen by On Licence
23 September 2026

Licensable activities

London Borough of Bexley's register does not list activities for this licence. The full licence, with its conditions and hours, is held by the council.

What the licence permits

Opening hours on the licence
Every day 08:00-23:30
Sale or Supply of Alcohol
Every day 08:00-23:00
Late Night Refreshment
Every day 23:00-23:30
Licence conditions (12)
  1. Alcohol shall only be sold to, and consumed by, persons taking a substantial table meal, or those waiting to be seated prior to having a table meal.
  2. The CCTV system serving the premises (in accordance with Home Office Guidelines) shall: a) be maintained fully operational and in good working order at all times; b) make and retain clear images that include the points of sale of alcohol and facial images of the purchasers of the alcohol; c) show an accurate date and time that the images were made; d) will include a monitor, visible to the salesperson when serving at the tills, that displays the images being recorded by the external cameras.
  3. All CCTV images shall be retained for a period of not less than 31 days.
  4. The original CCTV images shall be shown immediately upon demand to any police officer, community support officer or authorised person.
  5. A staff member from the premises who is conversant with the operation of the CCTV system shall be on the premises at all times when the premises are open to the public. This staff member must be able to show recordings to a Police Officer or authorised council officer immediately upon request.
  6. The premises shall install and maintain a comprehensive CCTV system. All entry and exit points will be covered enabling frontal identification of every person entering in any light condition. The CCTV system shall continually record whilst the premises is open for licensable activities and during all times when customers remain on the premises. All recordings shall be stored for a minimum period of 31 days with date and time stamping. Recordings shall be made available immediately upon the request of Police or authorised officer.
  7. All persons entering the premises shall be captured on an eye level colour CCTV camera. This camera shall capture the full face of any person entering and re-entering the premises and be available to police officers immediately upon request.
  8. The original CCTV images, or a copy, shall be provided upon demand to any police officer, community support officer or authorised person in a format that can be viewed on readily available equipment without the need for specialist software.
  9. No alcohol shall be sold if the CCTV equipment is inoperative for any reason.
  10. Notices advertising that the premises operates a "Challenge 25" scheme shall be displayed in a clear and prominent position at the retail premises entrance(s)/and inside at the premises bar servery area.
  11. A book or other form of record, a version of which must be in English, shall be kept in which shall be recorded the date, time and circumstances of a) any challenge made in accordance with the "Challenge 25" scheme. b) any disorder, ejection or other relevant incident that occurs on the premises. This book, or record, shall be kept on the premises at all times they are open and shall be made available for inspection immediately upon demand by any police or community support officer or authorised person. The Designated Premises Supervisor shall frequently check the book to ensure all staff are using it and shall sign and date it immediately after the latest entry.
  12. All staff whose responsibilities include the retail sale of alcohol shall receive training on induction and every 12 months thereafter on: a) the terms, conditions and restrictions of the Premises Licence; b) the prevention of unlawful sales of alcohol, and the likely consequence of making an unlawful sale, which shall include: i. the operation

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

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