The Tiny Tipple Drinks Company

Licensed under the Licensing Act

Unit 370 The Mall Pads Hill Maidstone Kent ME15 6AT

Premises licence 22/00613/LAPRE

Suspended

The Tiny Tipple Drinks Company is the subject of a premises licence application to Maidstone Borough Council. It was received on 12 April 2022. The council's register shows it as suspended. A suspension is most often for an unpaid annual fee: it lifts when the fee is paid, and many suspended licences belong to businesses that have closed.

The record

Licence type: Premises Licence
Reference: 22/00613/LAPRE
Status on register: Suspended
Received: 12 April 2022
Venue type: Off-licence or shop
Food hygiene rating: 5 out of 5 (very good), inspected 17 June 2022 (as Tiny Tipple Drinks Company Ltd (Unit 370 The Mall, Level 3))
Licensing authority: Maidstone Borough Council
Postcode: ME15 6AT
First seen by On Licence: 23 September 2026

Licensable activities

Maidstone Borough Council's register does not list activities for this licence. The full licence, with its conditions and hours, is held by the council.

What the licence permits

Opening hours on the licence: Mon to Sat 09:00-18:00, Sun 10:00-16:00
Opening Hours (Non-standard): Permitted (hours not listed)
Sale or Supply of Alcohol: Mon to Sat 09:00-18:00, Sun 10:00-16:00

Licence conditions (14)

CCTV will be provided in the form of a recordable system, capable of providing pictures of evidential quality in all lighting conditions particularly facial recognition. a. Cameras shall encompass all ingress, egress and include all areas to which the public have access, including fire escapes, stairwells and where the supply of alcohol occurs (with the exception of areas agreed by the Police, for example toilet cubicles). b. The CCTV shall be recording at all times that the premises are open to the public. c. Equipment must be maintained in good working order, be correctly time and date stamped, recordings MUST be kept on the hard drive and kept for a period of 31 days and handed to Police upon reasonable request. d. The Premises Licence Holder must ensure at all times a DPS or appointed members of staff is capable and competent at downloading CCTV footage in a recordable format to the Police and Local Authority upon reasonable request. e. The Police or local authority will be given a copy of the CCTV in a suitable format within 48 hours of any reasonable request.
A logbook shall be kept detailing all incidents that involve any allegation of trouble involving members of the public that occur at the Premises. This will be a bound book which will detail the following: A) The day, date and time of the incident B) The member of staff making the entry C) All members of staff involved in the incident D) An account of the incident E) Details of any persons injured and the injuries sustained F) Any other details thought relevant
All person, that sell or supply alcohol to customers must have licensing training. a. Training should take place within six weeks of employment and any new employees will be supervised until the training has taken place. b. Refresher training should be repeated a minimum of every six months or earlier if required due to changes of legislation. c. Training records must be kept on the premises and shall contain the nature, content and frequency of all training. d. Records must be made available for inspection by Police and authorised officers from the Local Authority upon request either electronically or hard copy.
The premises will undertake the "Challenge 25" Scheme. All staff involved in the sale or supply of alcohol will be trained in the "Challenge 25" Scheme and such training will be recorded.
The only proof of age that will be accepted by staff will be a photographic driving licence, a passport or a 'PASS' marked proof of age card.
A refusal register will be in operation at the premises. All staff involved in the sale of alcohol will be fully trained in the system and it will record the following: a. Item refused. b. Name of description of the person refused. c. Reason for refusal. d. Name of staff member making refusal
The register will be available for inspection to any Police Officer, Local Authority Licensing Officer or Trading Standards Officer at any reasonable time.
Alcohol will not be displayed at entrance/exit doors.
An alcohol delivery courier service shall be used.
On receipt of any alcohol order, the following details will be recorded and made available for inspection by responsible authority: a. The full name of the purchaser; b. The date of birth of the purchaser c. The address of the purchaser d. The telephone number and email address of the purchaser e. The method of payment and details of the alcohol to be supplied
No alcohol should be to delivered other than by a delivery company with an alcohol delivery procedure, the courier shall be aware of the challenge 25 procedure and sign up to a condition to advise their staff of such practice.
Alcohol shall only be delivered after full payment has been received on-line or over the telephone.
Couriers shall only deliver the audit alcohol and will not accept cash or other payments at point of delivery.
Deliveries shall only be made to a residential or business address wi

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

Is this your premises?

Licence holders and managers can ask for a correction, add details the register leaves out, or get a printable summary of this licence.

This is my premises Licence summary to print or save

Other licences at ME15 6AT

B & M Retail Limited Premises licence · In force

More licensed premises in ME15

All of ME15