On Licence

Pan & Vino

Licensed to sell alcohol

Pan & Vino, 135 Station Road East, Oxted, RH8 0QE

Premises licence TAND\PREM\21\010

Pan & Vino holds a premises licence from Tandridge District Council, reference TAND\PREM\21\010. The register lists sale of alcohol. It was issued on 12 August 2021. The council's register shows it as in force.

The record

Licence type
Premises Licence
Reference
TAND\PREM\21\010
Status on register
Granted
Issued
12 August 2021
Licence holder
Caseiras Ltd
Licensing authority
Tandridge District Council
Postcode
RH8 0QE
First seen by On Licence
26 September 2026

Licensable activities

  • Sale of alcoholThe register does not say whether on or off sales.

What the licence permits

Opening hours on the licence
Mon to Wed 12:00-23:00, Thu to Sat 12:00-00:00, Sun 12:00-23:00
Sale of alcohol
Mon to Wed 12:00-23:00, Thu to Sat 12:00-00:00, Sun 12:00-23:00
Capacity
50
Licence conditions (10)
  1. CCTV shall be installed on the premises and fully maintained, showing correct date and time information. CCTV to cover internal licensable area, beer garden, patio and smoking area. The CCTV shall provide clear images of people entering and exiting the premises. There must always be a minimum of one member of staff during licensable hours, trained to use the CCTV and able to make the data images available at the request of Police or other authorised licensing authority within 24 hours. All CCTV recordings to be retained for a minimum of 31 days.
  2. Staff training shall be recorded and updated every 6 months. Training shall cover: ii. The requirements for ID as part of age verification. iii. Dealing with an intoxicated person iv. Dealing with disorderly incidents /disorderly persons v. Dealing with drug related activity on a licenced premises. vi. Recording of any refusal to sell alcohol vii. Safeguarding of children or a vulnerable adult viii. Recording and reporting of incidents to police and information to be shared with police to promote the licensing objectives ix. All training records will be available to an authorised officer on request.
  3. An incident log shall be maintained on the premises, which documents the date and time of any incidents involving the premises, which could undermine the licensing objectives. This shall be completed within 24 hours of the incident, be available upon request of a police officer or an authorised officer and will record the following: i. All crimes reported at the venue ii. All ejections of patrons iii. Any complaints received concerning crime and disorder iv. All drugs seized or found v. Any incidents of disorder vi. Any faults in the CCTV system, including action taken to remedy vii. Persons banned from the premises
  4. There shall be a record of any refused sale of alcohol. The refusal register shall be inspected on a regular basis (at least weekly) by the DPS and endorsed.
  5. The Premises Licence Holder shall ensure a 'Challenge 25 'policy is adopted on the premises at all times. Signage of the 'Challenge 25 'policy shall be prominently displayed on the premises.
  6. If there is any suspicion that patrons under 18 are asking for alcoholic drinks, photographic identification showing date of birth will be insisted upon.
  7. All staff will be trained to ensure that all fire escape routes are unobstructed.
  8. Adequate fire extinguishers will be installed and fire escape drills will be carried out on a regular basis and recorded
  9. Background music will be played only at a low volume, so as not to disturb local businesses and residents. With a capacity of only 50, it is not anticipated that disturbance will be caused by patrons on departure.
  10. Patrons under 18 will normally attend only with parents or other responsible adults. If there is any suspicion that patrons under 18 are asking for alcoholic drink, photographic identification showing date of birth will be insisted upon.

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

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