One Stop (Prospect Lane)

Licensed to sell alcohol

One Stop Shop, Baybridge Road, Havant, PO9 5PB

Premises licence LC202508-73867

In force

One Stop (Prospect Lane) holds a premises licence from Havant Borough Council, reference LC202508-73867. The register lists sale of alcohol. It was issued on 19 October 2022. The council's register shows it as in force.

The record

Licence type: Premises Licence
Reference: LC202508-73867
Status on register: Granted
Issued: 19 October 2022
Venue type: Off-licence or shop
Food hygiene rating: 5 out of 5 (very good), inspected 3 April 2023 (as One Stop)
Licence holder: One Stop Stores Limited
Licensing authority: Havant Borough Council
Postcode: PO9 5PB
First seen by On Licence: 23 September 2026

Licensable activities

Sale of alcoholThe register does not say whether on or off sales.

What the licence permits

Opening hours on the licence: Every day 06:00-23:00
Sale of alcohol: Every day 08:00-23:00

Licence conditions (23)

All staff will be trained in relation to the sale of age restricted goods.
A CCTV system will operate at the store.
An age recognition scheme such as Challenge 25 will be in place A register of all challenged and refused sales will be maintained.
A register of all major incidents of Crime and Disorder will be maintained A system of prompts will be in place to ensure staff undertake age checks on age restricted products.
The premises shall have sufficient cameras located within the premises to cover all public areas including outside of the premises covering the entrance and exit. The system will be able to cope with all levels of illumination throughout the premises as well as outside areas. CCTV warning signs to be fitted in public places. The CCTV system must be operating at all times whilst the premises are open for licensable activity. All equipment shall have a constant and accurate time and date generation. The recording system will be able to capture a minimum of 4 frames per second and all recorded footage must be securely retained for a minimum of 28 days.
Records must be made on a weekly basis and kept for inspection to show that the system is functioning correctly and that data is being securely retained.
The DPS or premises manager must be able to demonstrate that the CCTV system has measures to prevent recordings being tampered with, i.e. password protected.
There shall be sufficient members of trained staff at the premises during operating hours to be able to provide viewable copies immediately to police on request when investigating allegations of offences or criminal activity. Any images recovered must be in a viewable format on either disc or VHS. Footage supplied in a digital format on CD or DVD will also have a copy of the CCTV system software enabled on the disc to allow playback.
In the event of technical failure of the CCTV equipment the Premises Licence holder/DPS MUST report the failure to the Police Licensing Unit within 24 hours.
Refusals book An electronic log shall be kept of all refusals including refusals to sell alcohol. The Premises Licence Holder shall ensure that the refusals log is checked, signed and dated on a weekly basis by the store manager/manageress.
The refusals log will be kept and maintained at the premises and will be available for inspection immediately upon request by Hampshire Constabulary and any responsible authority.
The record of refusals will be retained for 12 months.
Challenge 25 There will be a Challenge 25 policy operating at the premises. Challenge 25 means that the holder of the premises licence shall ensure that every individual, who visually appears to be under 25 years of age and is seeking to purchase or be supplied with alcohol at the premises or from the premises, shall produce identification proving that individual to be 18 years of age or older. Acceptable identification for the purposes of age verification will include a driving licence, passport or photographic identification bearing the "PASS" logo and the persons date of birth. If the person seeking alcohol is unable to produce acceptable means of identification, no sale or supply of alcohol will be made to or for that person. 'Challenge 25' posters shall be displayed in prominent positions at the premises.
Training- Staff will be trained regarding appropriate precautions to prevent the sale of alcohol to persons under the age of 18, the signs and symptoms of drunk persons and the refusal of sale due to intoxication. Records will be kept of such training which must be signed and dated by the member of staff who has received that training. All staff will receive refresher training every six months as a minimum and records are to be kept of this refresher training which should be signed and dated by the member of staff who received that training.
In addition to their training a test related to the training given will be conducted before the staff member is permitted to sell or authorise alcohol. The test will consist of a minimum pass rate is 80%. Anyone who fails to reach the prescribed pass rate will be retrained and re-tested. Anyone not attaining the pass rate will not be permitted to sell or authorise the sale of alcohol until the pass rate is attained. There will be a minimum of two sets of questions to be used in the training which will be rotated upon each subsequent six month training session. All training records will be made immediately available for inspection by Hampshire Constabulary and any responsible Authority upon request. Training records will be kept for a minimum period of two years. Training records will be kept on the licensed premises to which they relate to.
The premises will be fitted with an Industry standard approved Intruder alarm System.
The requirements of the Fire Officer will be complied with.
A Fire Risk Assessment will be undertaken prior to the premises trading.
A regular litter pick of the stores external areas will be carried out.
as in section b) All staff will be trained in relation to the sale of age restricted goods.
An age recognition scheme such as Challenge 25 will be in place.
A system of prompts will be in place to ensure staff undertake age checks on age restricted products.
A register of all challenged and refused sales will be maintained.

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

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