On Licence

Glasshouse One Restaurant

Licensed under the Licensing Act

Glasshouse 62 Avenue Road Bexleyheath Kent DA7 4EG

Premises licence 23/02152/LAPDPS

Glasshouse One Restaurant holds a premises licence from London Borough of Bexley, reference 23/02152/LAPDPS. It was issued on 4 July 2023. The council's register shows it as in force.

The record

Licence type
Premises Licence - Change DPS
Reference
23/02152/LAPDPS
Status on register
Issued
Issued
4 July 2023
Venue type
Restaurant or café
Food hygiene rating
4 out of 5 (good), inspected 12 February 2025
Licensing authority
London Borough of Bexley
Postcode
DA7 4EG
First seen by On Licence
23 September 2026

Licensable activities

London Borough of Bexley's register does not list activities for this licence. The full licence, with its conditions and hours, is held by the council.

History

  1. Premises Licence - Change DPS

What the licence permits

Opening hours on the licence
Mon to Sat 10:00-23:00, Sun 10:00-17:00
Live music
Mon to Sat 19:00-22:30, Sun 10:00-16:30
Recorded music
Mon to Sat 10:00-22:30, Sun 10:00-16:30
Sale or Supply of Alcohol
Mon to Sat 10:00-22:30, Sun 10:00-16:30
Opening Hours (Non-standard)
Permitted (hours not listed)
Licence conditions (16)
  1. No sale of alcohol shall be made unless a personal licence holder or his nominated responsible and trained person is present in the licensed area of the premises.
  2. Alcohol shall only be sold to, and consumed by, persons taking a substantial table meal or those waiting to be seated prior to having a table meal.
  3. The supply of alcohol will be by waiter or waitress service only.
  4. The food will be provided in the form of a substantial table meal, prepared on the premises and consumed at a table using non-disposable crockery.
  5. No takeaway food service of food or drink for immediate consumptions will be provided.
  6. The sale or supply of alcohol will be only for consumption by persons who are seated in the premises (inside or outside) and bona fide taking substantial table meals there and thus the consumption of alcohol by such persons is ancillary to taking such table meals.
  7. The CCTV system serving the premises will be maintained fully operational and in good working order at all times. It shall enable taking and retaining clear images that include the points of sale of alcohol and facial images of the purchasers of the alcohol whilst clearly stating an accurate date and time that the images were made.
  8. All CCTV images will be retained for a period of not less than 31 days in a format that can be viewed on readily available equipment without the need for specialist software.
  9. The original CCTV images, or a copy, shall be provided upon demand to any police officer, community support officer or authorised person.
  10. No alcohol shall be sold if the CCTV equipment is inoperative for any reason.
  11. Notices advertising that the premises operate a "Challenge 25" scheme will be displayed in a clear and prominent position at the premises entrance(s)/and inside at the premises bar servery area.
  12. 13.Where a customer aged 18 years or over indicates that they are purchasing alcohol for a 16 or 17 year old to drink with their meal, the 16 or 17 year old shall also be required to produce a valid proof of age.
  13. No gaming machines will be present at the premises.
  14. Signs shall be displayed inside and outside of the premises warning adults that it is an offense to buy alcohol on behalf of anyone under the age of 18.
  15. A book, or other form of record will be kept in English, in which shall be recorded the date, time and circumstances of the following: a) any challenge made in accordance with the "Challenge 25" scheme, and b) any disorder, ejection or other relevant incident that occurs on the premises. This book, or record, shall be kept on the premises at all times they are open and shall be made available for inspection immediately upon demand by any police or community support officer or authorised person. The Designated Premises Supervisor shall frequently check the book to ensure all staff are using it.
  16. All staff whose responsibilities include the retail sale of alcohol will receive training on induction and 2 times per year on: a) the terms, conditions and restrictions of the Premises Licence; b) the prevention of unlawful sales of alcohol, and the likely consequence of making an unlawful sale, which shall include: i. the operation of the "Challenge 25" scheme; ii. types of acceptable ID; iii. the method of recording challenges; iv. refusing sales of alco

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

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