On Licence

Shell Smallford

Licence summary from On Licence, 28 September 2026

Premises
Shell Smallford
Address
Shell Smallford, 608 Hatfield Road, Smallford, St Albans, Hertfordshire, AL4 0HP
Licence
Premises licence, LN/201400205
Status
In force (register: Current Licence)
Issued
18 May 2021
Licensing authority
St Albans City Council
Activities
Sale of alcohol
Food hygiene rating
5 out of 5 (very good)

What the licence permits

Opening hours on the licence
Every day 07:00-23:00
Alcohol Sales Off
Every day 07:00-23:00
Licence conditions (10)
  1. General 1. A suitable and sufficient CCTV system with recording facilities will be in place at site and will operate at all times the premise is open for licensable activities. Images can be made available upon reasonable request by the Police or other relevant officers of a responsible authority. 2. Staff will be trained with regard to their responsibilities in the retail sale of alcohol and regular refresher training will also be undertaken. Training records can be made available for inspection upon reasonable request by the Police or other relevant officers of a responsible authority. 3. A refusals book will be operated and maintained and will be produced to a relevant officer of the Police or other relevant officers of a responsible authority upon request. 4. A Challenge 25 policy will be operated at the premise, acceptable forms of identification are a passport, photocard driving licence and PASS accredited identification card 5. Spirits (with the exception of spirit mixers and premixed spirit drinks) will be located behind the counter. 6. An incident log will be operated and maintained and will be produced to a relevant officer of the Police or other relevant officers of a responsible authority upon reasonable request. The log will be checked, signed and dated on a regular basis.
  2. 7. The Premises Licence holder shall be permitted to display bulk stacks, wine towers and chilled promotional offerings throughout the store that may not necessarily be shown on the plan. The locations may be subject to change but will be contained within the red lined licensable area shown on the plan attached to the Premises Licence. The display of bulk stacks will not be located where they may impact on the ability of customers to use exits or escape routes without impediment.
  3. 8. The premises licence holder will require any third-party delivery partner delivering on behalf of the premises licence holder to comply with all legal requirements pertaining to the retail sale of alcohol, and in particular to operate a Challenge 25 age verification policy.
  4. 9. The premises licence holder will require all third-party delivery partners not to deliver alcohol to schools, parks, or playgrounds.
  5. The Prevention of Crime and Disorder 1. A suitable and sufficient CCTV system with recording facilities will be in place at site and will operate at all times the premise is open for licensable activities. Images can be made available upon reasonable request by the Police or other relevant officers of a responsible authority. 2. Spirits (with the exception of spirit mixers and premixed spirit drinks) will be located behind the counter. 3. Staff will be trained with regard to their responsibilities in the retail sale of alcohol and regular refresher training will also be undertaken. Training records can be made available for inspection upon reasonable request by the Police or other relevant officers of a responsible authority.
  6. Public Safety 1. A suitable and sufficient CCTV system with recording facilities will be in place at site and will operate at all times the premise is open for licensable activities. Images can be made available upon reasonable request by the Police or other relevant officers of a responsible authority.
  7. Prevention of Public nuisance 1. Staff will be trained with regard to their responsibilities in the retail sale of alcohol and regular refresher training will also be undertaken. Training records can be made available for inspection upon reasonable request by the Police or other relevant officers of a responsible authority.
  8. Protection of Children from harm 1. Staff will be trained with regard to their responsibilities in the retail sale of alcohol and regular refresher training will also be undertaken (minimum of every 6 months). Written training records can be made available for inspection upon reasonable request by the Police or other relevant officers of a responsible authority.
  9. 2. A refusals log will be operated and maintained and will be produced to a relevant officer of the Police or other relevant officers of a responsible authority upon reasonable request. The log will be checked, signed and dated on a regular basis.
  10. 3. A Challenge 25 policy will be operated at the premise, acceptable forms of identification are a passport, photocard driving licence and PASS accredited identification card. 4. Spirits (with the exception of spirit mixers and premixed spirit drinks) will be located behind the counter.

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

Compiled from St Albans City Council's public licensing register. The council's register is the authoritative record. https://onlicence.uk/premises/shell-smallford-al4-2c1a7a2a65