On Licence

Premier Inn

Licence summary from On Licence, 27 September 2026

Premises
Premier Inn
Address
Premier Inn Hotel, Langstone Road, Havant, PO9 1SE
Licence
Premises licence, LC202508-75452
Status
In force (register: Granted)
Issued
9 January 2025
Licence holder
Whitbread Group Plc
Licensing authority
Havant Borough Council
Activities
Sale of alcohol, Late night refreshment, Films
Food hygiene rating
5 out of 5 (very good)

What the licence permits

Opening hours on the licence
Every day 06:00-23:00
Films
Every day 10:00-00:30
Late night refreshment
Every day 23:00-00:30
Sale of alcohol
Every day 10:00-23:00
Sale of alcohol
Every day 00:00-23:59
Licence conditions (15)
  1. a) a)General - All Four Licensing Objectives (b,c,d,e) We have undertaken our own risk assessment to propose the following steps : No further risks have been identified which need to be addressed save as below
  2. The use of door staff will be risk assessed on an ongoing basis by the licence holder or premises supervisor.
  3. Alcoholic and other drinks may not be removed from the premises in open containers save for consumption in the hotel bedrooms.
  4. Staff will receive training on matters concerning underage sales, drugs policies, and operating procedures.
  5. There shall be a zero tolerance policy in relation to drugs at the premises and there shall be regular checks by management to prevent the use of drugs by patrons. Drugs seized shall be stored securely and handed to the police.
  6. The premises shall operate a proof of age scheme and will require photographic identification from any person who appears to be under the age of 21 years.
  7. The management of the premises will liaise with police on issues of local concern or disorder.
  8. CCTV will be installed with recording facilities. Such recordings shall be retained for a period of 31 days and made available within a reasonable time upon request by the police, such as to cover the main entrance to the premises.
  9. There shall be no drinks promotions at the premises which are inconsistent with the need to promote responsible drinking.
  10. To comply with the reasonable requirements of the fire officer from time to time.
  11. The premises will have adequate safety and firefighting equipment and such equipment will be maintained in good operational order.
  12. Staff will be trained on matters of safety, evacuation and use of emergency equipment as required.
  13. Spillages and breakages will be removed as soon as possible to reduce the risk to patrons and staff.
  14. Toughened glass will be used on the premises where appropriate.
  15. Fire exits and means of escape shall be kept clear and in good operational condition.

Licensed hours are the most a premises may open or trade under its licence, not its actual opening times.

Compiled from Havant Borough Council's public licensing register. The council's register is the authoritative record. https://onlicence.uk/premises/premier-inn-po9-672d0dfcbd